Hear From Our Clients
June 2022
"Blossom and her team were amazing to work with. She is very prompt at responding to emails, answering any questions, and very willing to work with many dietary restrictions that some of my guests had. I would definitely recommend her to anyone who asks!! Also, the food is VERY delicious & filling. All of my guests were very impressed! 10/10!"
- Callie & Peter, Gathered Oaks, Alexandria
September 2021
"Our experience with Culinary Concepts was absolutely perfect. They were great to work with, everthing organized and went as planned on the day of! We got a lot of compliments on the food as well! Thank you for everything."
- Jillian Bethke, Pavillion, Detroit Lakes
August 2021
"Thank you! All of the food was wonderful and our guests had only great things to say. We appreciate all of your help!"
- Mary & Kevin, Lodge on Lake, Park Rapids
July 2021
"Blossom, Thank you so much for making our day so special. You have been so easy to work with and made this process effortless. I am so thankful to have worked with you and to have the best wedding food ever"
- Maddie & Wyatt, Stone Hill Farm, Eagle Bend
May 2021
"We both were very happy with the service we received! Thank you and thank you to your staff. I would highly recommend Culinary Concepts for catering your event! They did our wedding and were very professional. The food was great and served on time. I had no problems working with any of the individuals!"
- Rachel & Zach, Lakeside Country Club, Perham
May 2021
"Blossom, Thank you so much. We continue to be so impressed with your services and appreciate you being so flexible with everything this year has brought us! The food was amazing"
- Steve & Whitney, Pavillion, Detroit Lakes